合作伙伴
自从1945年以来，Elle & Vire Professionnel®爱乐薇经过不懈的探索，逐渐研制出一套独特专业的乳品制造技术。一代又一代的Elle & Vire Professionnel®爱乐薇新品诞生于诺曼底这片土地上，如今又成功地销往世界多地！
Since 1945, Elle & Vire Professionnel® has been developing its unique and unrivalled dairy know-how. It creates new products in its native Normandy, dairy products that it now exports all over the world!
这其中有着怎样的奥秘呢？得益于法国的优越风土，这里的乳牛常年漫步于天然的草场并从中汲取养分，产下优质的牛奶，随后牛奶又被制成优秀的乳制品。
Its secrets? A French exceptional terroir, where the cows are often in the meadow, producing the best milk which then makes the best cream.
Elle & Vire Professionnel®爱乐薇的愿景便是以优质的产品与完善的服务，满足专业客户的各式需求，从而协助他们创造出美味作品。多年来，Elle & Vire Professionnel®爱乐薇与来自世界多国的甜品大师们紧密合作，研发出一系列质量稳定且表现优异的奶油佳品。
Elle & Vire Professionnel®’s desire to provide the best support to leading professionals in order to offer products to suit their needs. Thanks to this close collaboration with world-renowned chefs, for many years, Elle & Vire Professionnel® has developed a range of fine creams that have been recognized for their consistency and performance.
超高温灭菌稀奶油(脂肪含量35%)
源自诺曼底，
有浓郁独特奶香和显著打发率。
EXCELLENCE WHIPPING CREAM(35% FAT)
Origin from Normandy,
Rich and unique dairy taste,
A remarkable whipping rate.
马斯卡波尼稀奶油(脂肪含量36.5%)
70% Excellence和30% Mascarpone的独特比例，造型稳定，甜品成品对冷冻和解冻有良好耐受性。
SUBLIME CREAM WITH MASCARPONE(36.5% FAT)
Unique mixture of 700ml EXCELLENCE cream + 300ml MASCARPONE,
Exceptional hold,
Desserts are with high tolerance to freezing and defrosting.
